I-Avocado inodumo lwento engenakuko, kodwa isiqhamo esifanelekileyo. Yintoni eyenze ukuba ukutya okungathandabuziyo kukutya okunokubakho kwaye kutheni i-Extotes i-Green ithandwa kakhulu - kwi-nodialiqe yezinto ezingama-24cm.
Iziqhamo ngokulandelelana
I-Avocado yaphuma ngexesha elifanelekileyo. Abahambisi baseMelika ekuqaleni kweminyaka engama-80 ubudala babenomdla kwiziqhamo, xa amaziko e-US acelwa ukuba anciphise ukusetyenziswa kwe-cholesterol. Izazinzulu zakhangela isibonelelo se "Alligator Peary" kwaye safumanisa ukuba sityebile ngamafutha aluncedo.
Iintloko ze-PR-INduli Hill kunye ne-Unitelton yanika umsebenzi ukonyusa imveliso kwihlabathi jikelele. Abakhangisi balahlekile kwii uqikelelo, indlela yokuthenga ukutya enombhalo otyhafileyo kunye negama elingaqhelekanga "(khumbula indlela iziqhamo ezikhula ngayo. Ewe, kwaye ukungcamla yayikukubeka kancinci, ayichukumiseki.
Ngethamsanqa, yayinethamsanqa: Intengiso ingene "ngexesha lesondlo esifanelekileyo". Isiqhamo sasibizwa ngokuba yi "Avocado" kwaye inika abaxhasi befashoni yokutya kwefashoni. Ngenxa yoko, ii-adping zikaPaledius, i-Vegan kunye ne-ketodiets zithathele ingqalelo imveliso enesityebi ngamanqatha angenamali. I-peargator ye-Alligator iye yaba lishishini.
Inkampani
Ukuthandeka kwamatywiniwa kwenze imfuno, ethi, njengoko uyazi, inika isivakalisi. Kukho iikhefi kunye neendawo zokutyela ezinikezelwe kwisiqhamo esiluhlaza.Ukuncedwa okuqinisekileyo komfanekiso okuqinisekileyo kudale umhlaba uphela. Ngephanyazo, yayiyimfazwe ukubeka ifoto yobutshekileyo obuluhlaza kwi "Instagram": Sika isithuba se-sauart kwaye sesonka.
I-SUPROOD ivele kuluhlu lwezithako zeendlela eziluncedo kwiziselo kunye needessert. I-Avocado inodumo lwesiqhamo, esisebenza njengomthombo weevithamini kunye nefayibha, iswekile ihlutha kwaye ityebile kwi-facto yemifuno. Abalandeli abavumeli inyani yokuba i-avcado enkulu ekutyeni iya kukhokelela ekuzuzeni ubunzima.
Inzala yobushushu kwiziqhamo eziluhlaza kunye neenkwenkwezi. I-GWyneth Paltorow, Kim Kardloshian kunye naagel Worton, Thandele ukuxelela abafundi bebhlog malunga nezibonelelo zeavokhado.
Iziqhamo eziluhlaza zakhiwe kwindawo yoluntu kunye nenkcubeko yokutya ngeefoto, iifilimu eziqinisekileyo, iingxelo zodumo.
Konke okuhle
I-Lozhh ye-COOZH okanye "impilo" itsalela ingqalelo kwikhalori yeavokhado, etya njengeoyile. Ukulungiswa kwesitya akudingi izakhono ze-celimary: ukujija i-fork kwaye yongeza iziqholo kuye wonke umntu. Kwaye indleko ibonisa ukuba ukhetho kwizibonelelo zempilo aludingi kwiindleko ezinkulu zemali. Kwaye apha kubonakala ngathi "ukuba".
Kwaye wonke umntu owaneleyo?
Isiqhamo sefashoni siyaqhubeka nokuthandwa phakathi kwabantu abancinci. Imigidi le yimibuzo enokuzibuza yona, "Ungayikhetha njani" kunye "nendawo oza kuyithenga" imveliso engapheliyo. Amaxabiso e-Avocado atsiba. Ukuthandwa kwenkwenkwezi kubangela ukuba amazwe aphuhlayo anyuse inani lemimandla yeavokhado. Kwaye oku akusoloko kwenzeka ngenxa yokutshintsha kwenkcubeko: amahlathi agawulwe phantsi, kodwa imisebenzi emitsha ivela. Amafama - Umsebenzi, iGourmet-Dessert, oShishino-inzuzo.
Ke ngoko, ukuba uqhele ukuguqa isiqhamo eluhlaza ekuseni ngesidlo sakusasa, emva koko uthenge kakhulu ukutya. Vumelana, ukuphosa i-heacancy eluncedo ayilunganga, kuba iavokhi nganye ikhona imigudu yamafama elungele ukusebenzela ukunxiba, ngelixa ishishini elinenzuzo kwaye engakhange afikelele kwimveliso eluhlaza.