Ngo-Ephreli 19, 2020, amaKristu e-Orthodox agubha iPhasika. Lolu suku lwe-Hostess luhlala lulungiselela icala: Bhaka amakhekhe namaqanda wokupenda. Mayelana nokuthi muhle futhi upende amaqanda ama-Ista, ezintweni zokuhlela ezi-24cm.
Imibono Eco-Friendly
Amadayi kanye nezitika ze-hostess zithengwa kunoma yisiphi isitolo sezinto zokudla, kepha le ndlela ngeke ibe yasekuqaleni kakhulu. Izithako zemvelo ziza ukutakula, ukupenda uphawu lwe-Easter emikhawulweni emangalisayo ngaphandle kwamadayi okufakelwa. Imvelo inika ama-Hostess yonke imibala yothingo.Bomvu: Ama-beet, i-hibiscus, i-anyanisi relk
Ungawapenda kanjani amaqanda kuma-beet: izilimo zezimpande ezi-2-3 zichotshozwa futhi zibilisiwe. Ithisipuni likaviniga lingezwa ku-decoction eqediwe namaqanda aqediwe abekwe.
I-Orange: I-paprika, isanqante
Indlela yama-Carrot amaqanda ebala:
- bamba izaqathi (noma cwilisa ujusi ku-juicer);
- Faka epanini le-cashitz, ujusi kanye namaqanda abilisiwe;
- Shisisa ingxubevange ephumela;
- Ipholile futhi ugcine amaqanda aze athenge umthunzi owufunayo (kusuka ophuzi kuya ku-orange).
Ophuzi: Kurkuma
Ukufaka imibala amaqanda ama-5 ngezandla zawo, izipuni ezi-2 zeTurmeric, ilitha elilodwa lamanzi lizodingeka. Epanini faka i-turmeric bese uletha kumathumba. Amaqanda abekwe kusisombululo sombala okuphumela futhi abekezelele okungenani amahora amabili.
Luhlaza: Iklabishi elibomvu (umbala we-turquoise), i-nettle, isipinashi
Umbala oluhlaza okotshani ungatholakala uma wehlisa umkhiqizo esipinashi esisanda kufakwa.
Okuluhlaza okwesibhakabhaka: Umdala, ujusi wamagilebhisi, i-carcade yetiye
Ungapenda kanjani izinhlamvu ze-Easter ekhaya usebenzisa i-carcade: itiye elenziwe imizuzu engu-15 ukuya kwe-20 bese upendwe ngopende owuketshezi osuqediwe. Ngokuya ngesikhathi sokuvezwa, iqanda lizovela luhlaza okwesibhakabhaka ku-Blue-violet Colors.
Okunye udayi wemvelo: I-Purple (i-anyanisi ebomvu i-husk, ujusi wamagilebhisi), brown (itiye elimnyama), i-burgundy brown (anyanisi husk), oluhlaza okwesibhakabhaka (i-Blueberry), emnyama (i-Red Wine).
Izivivinyo ngombala
Amaqanda we-monophonic anobuhle obuncane, kepha ukunconywa kwendawo yonke kuzobangela imidwebo engajwayelekile.
Iresiphi ye-Classic "Marble" amaqanda
Izithako: Izingcezu zeMarley (noma i-Cavron), iLukovy Plusch, iDayimane Green ivinjiwe ("Zelenka"), usawoti namanzi.
- I-anyanisi husk igaya ku-blender (incane, okuyinto enhle kakhulu yiphethini).
- Amaqanda aluhlaza anamanzi anamanzi futhi agoqeke e-anyanisi husk, bese enyakazisa emshadweni (ukuze i-gauze ingashayi, kufanele iboshwe, ngakho-ke umdwebo ngeke "asakaze, ngakho-ke umdwebo ngeke" asakaze, ngakho-ke umdwebo ngeke "asakaze, ngakho-ke umdwebo ngeke" asakaze, ngakho-ke umdwebo ngeke "asakaze, ngakho-ke umdwebo ngeke" asakaze, ngakho-ke umdwebo ngeke "asakaze, ngakho-ke umdwebo ngeke" asakaze, ngakho-ke umdwebo ngeke "asakaze, ngakho-ke umdwebo ngeke" asakaze, ngakho-ke umdwebo ngeke "asakaze, ngakho-ke umdwebo ngeke" asakaze, ngakho-ke umdwebo ngeke "asakaze, ngakho-ke umdwebo ngeke" asabalale ".
- Ukudla kubekwe epanini lamanzi ngamanzi, uthele "luhlaza" bese ubilise amaqanda kuze kube yilapho ulungela.
Izindawo zegolide
Umbala wedayi lokudla wegolide ulungiselelwe ngokwemiyalo. Ngosizo lwebhulashi, "amabala" asetshenzisiwe, acindezela nge-bristle ngeminwe yakho.
Ukudaya okuqinile
Udayi wokudla ulungiselelwe ngendlela echazwe kwiphakheji. Izinhlamvu ze-Easter eziphekiwe nezibandayo zibekwa kusixazululo. Umnyombo wendlela ukuqeda amanzi njengoba isikhathi, ukuze i-gradient yakhiwe (ngokwesibonelo, imizuzu eyi-10 kwikhambi lokuqala, ngemuva kokushintsha izinga lamanzi - imizuzu engama-20, njalonjalo).
Isithombe
Uma kukhona amaqabunga ahlukahlukene ahlukahlukene (kusuka ku-parsley, dill, kinsse, isibonelo), khona-ke amabala e-anyanisi husk angadlala ngopende omusha. Amaqabunga abhukuda asetshenziswa egobolondweni, agoqeke ku-husk eqoshiwe futhi abekwe esikhwameni se-carron noma e-gauze. Amaqanda alandelayo abilisiwe. Isixazululo se-Diamond Green sathelwa ngokuzikhethela. Esikhundleni semifino, ungasebenzisa irayisi ebilisiwe noma i-buckwheat.
Ibanga
Kwi-Intanethi kunezindlela ezahlukahlukene zokunikeza igobolondo lemibala le-cosmic. Amaqanda alula futhi alula - wendawo abilisiwe etiyeni le-carcade elisanda kufakwa (kanye namaqabunga). Kodwa-ke, ukumelana nomphumela kuzobe kudala: Umthunzi ogcwele uyophuma kuphela ngemuva kwamahora ayi-8. Abanye abavakashi babilisiwe kanye netiye lishiya amaqanda, kepha akulungile, futhi umphumela uyiqanda le-easter eliphuzi.
Amaqanda apendiwe
Amaqanda ku-tin igolideUkufeza umphumela we- "amaqanda wegolide", udinga ukuthenga ama-paluth (foil kusuka ethubeni). Ijusi lama-clove ambalwa achotshoziwe azoba yi-glue. Bamboza ingaphezulu legobolondo, bese besebenzisa kahle ipota, sipendwe ngebhulashi futhi sinameka uhhafu umzuzu. Imisebenzi yezobuciko eqediwe ayikwazi ukugcinwa esiqandisini, ngoba izonyamalala emazingeni okushisa aphansi.
Desoupage ngama-napkins
Umnyombo wale ndlela ukuthi umdwebo onamaphepha ama-napkins abhalwe egobolondweni. Amaprotheni eqanda le-liquid noma ugalikhi asetshenziswa njenge- "glue", ebangela amaqanda abilisiwe ebusweni. Lapho-ke i-napkin isetshenziswa egobolondweni (ngokucophelela, ukuze ungabheki umdwebo) bese ushiya isigamu sehora.
I-3D DECOR
Le ndlela izohambisana nabavakashi abazokwakha umsebenzi wobuciko. Uma kukhona ubuhlalu esitokweni (okusanhlamvu nakho kufaneleke njenge-millet), babeka amaphethini angaziwa besebenzisa inaliti.
Amaphethini amaphethini
Umnyombo wendlela ukuthi ngeqanda elipendiwe lilinganise ngenalithi ngopende. Amaphethini angasungulwa ngokubona kwabo.
Amaqanda "amnandi"
Ungapenda amaqanda ama-Easter, uma kungokwemvelo, futhi amadayi okudla asevele ekhathele? Plier! Le ndlela yokwenza umbala ilula: ingaphezulu leqanda ligcotshwe nge-glue, bese libala ngokukhazimula okunempuphu.
UPautinc
Le ndlela ifaka ama-protein stain, ngakho-ke amaqanda anjalo andliwa ngaphandle kwegobolondo. Umkhiqizo ubilisiwe ukuze ululeke futhi uqhekeze igobolondo. Kubalulekile ukuthi angaweli, kepha agcinwe esitokisini sangaphakathi. Okulandelayo, iqanda linamatshe kunoma yimuphi udayi, ngakho-ke umphumela we- "cell" uyatholakala.
Amathiphu wokulungiselela ama-staining
1. Amaqanda, asuswe nje esiqandisini, ngokushesha ukupheka akunconywa, njengoba kuqhekeka.
2. Ngaphambi kokupheka, umkhiqizo usula ngesiponji, oswakanyiswe ngesisombululo sensipho.
3. Lapho ukupheka emanzini kufakwa usawoti.
4. Izithunzi ezigcwele kakhulu zitholakala kubhantshi omhlophe.
5. Ngaphambi kokubala, kunconywa ukusula igobolondo nge-ejenti equkethe utshwala yokubanjwa okufanayo.
6. Ukunikeza iqanda le-Easter skylock, ngemuva kokumanzisa kusulwe ngo-oyela we-sunflower.