I-Biograge
Umphembe we-French Onethalente waseFrance uPaul Bokume wenza igama lakhe emlandweni wokupheka wezwe lomdabu, ahlongoza izindlela zokupheka ezihlwabusayo nezincane, manje ezisetshenziswa ezindaweni zokudlela ezinhle kakhulu zezwe. Ukwazile ukuletha ibhizinisi lomndeni ezingeni elisha, mayelana nendawo yokudlela abakhuluma kahle kuphela, ngoba ngenxa yomsebenzi okhuthele, kwaba yiminyaka ethandwa kakhulu ye-XX.Ubuntwana nentsha
UPaul wazalwa ebusika bango-1926 endaweni yokuhlala yaseFrance, uClick-O-Mon-D'OR, hhayi kude neLeon, iminyaka yokuqala ye-biography yakhe yabanjwa lapho. Inzalo yomfana nayo yaziwa ngabapheki abadala eyabo yokudlela. Kodwa-ke, umkhulu wakhe olayini kababa wanquma ukuthengisa isikhungo nelungelo lokuguqula uhlobo lweSurname. Uma ubheka uBaba, iBotty yafuna ukufunda lobu buciko, ngakho-ke wachitha isikhathi esiningi kusukela eminyakeni yokuqala ekhishini, ikhono lokutholwa elinamandla emndenini.
Waqala ukukwazi ukupheka endaweni yokudlela yaseLyon njengopheki lomsizi. Iqiniso, elinethalente likaClatinal Claude Mare, oye wafunda le nsizwa, ngoba isikhathi eside akazange amyeke esitofini nakumanani avumele ukuba akwenze lokho kuya emakethe nasekuthengeleni imikhiqizo. UPawulu wasondela kuleli cala wabhekana nomthwalo wemfanelo, wakhetha ngokucophelela imikhiqizo, walandela ikhwalithi yabo nokusha.
Lapho kuqala impi, amandla entela asele ukuvikela izwe, walimala ezimpini nangemva kokulashwa kwafika eLyon futhi. Edolobheni lakubo, wanquma ukuqhubeka nokufunda ngokukhetha uFernana Puan kubafundisi, wenza umsebenzi omningi obhaliwe - walandela ubumsulwa ekhishini, waxosha ezinye izinsimbi ze-Culinary.
Impilo yomuntu siqu
Yize iBootomum inikeze ukupheka ngaso sonke isikhathi, wakwazi ukwakha impilo ejabulisayo yomuntu siqu. Ngaphezu kwalokho, le ndoda ayizange ikhawulele kowesifazane oyedwa kuphela: ngaphandle komfazi osemthethweni waseRaymond Deivers, wayenezinkinga ezimbili ezengeziwe. Lowo oshade naye wamnika indodakazi yakhe uFrancio, kanti elinye le mikhosi liyindodana kaZeloma. Sekukonke, umpheki wayenezingane ezimbili. Indodana yaqhubeka nobaba wakhe futhi yaba ngumpheki odumile eFrance.Ukupheka
Lapho esesebenze isikhashana ezikhungweni zedolobha ezahlukahlukene, izinkundla ezinqunyelwe izinkawu zinqume ukuthi manje usekulungele ukusebenza endaweni yokudlela kababa. Lapho, waqala ukwethulwa kwezinto ezintsha kwimenyu ngokwakhe wayelungiselela izivakashi futhi wayithola ngokushesha le ndawo ukuthola le nkanyezi yokuthola i-Debut Star Mishlen, futhi yena ngokwakhe wahlonipha isihloko esithi "Umpheki omuhle kakhulu weFrance". Enye inkanyezi yaseMichelin noyise yamukelwa ngonyaka kamuva, kwathi owesithathu ekulandiseni bekungu-1965. Ngaleso sikhathi, amadoda ayesevele aqoqa imali ukuze abe ngabanini bomkhiqizo womndeni.
Ebusheni bakhe, izingwegwe zazifuna ukunqoba konke ukuphakama okusha, eza nezindlela zokupheka futhi zibakhuthaza phakathi kwabapheki. Ngawo-1970s, indoda ethile yayilindela ukuhambisana namanye amakhosi, yaba umsunguli we- "Ishi lasekhishini elisha", elalisuselwa emcabangweni wokuthi i-French cuisine kanye nemikhiqizo engeyona eyezincwadi ihlanganiswe kahle. Ukugxila kunqunywe ukwenza imifino emisha yesizini esebenzisa ushizi omncane, amawayini kanye namasoso. Phakathi kwezinye izimfihlo zakhe ukufakwa kwejusi kalamula, ibhotela, izinongo namakhambi, kanye nezitsha zensimbi, ezisiza izitsha ukuze zilondoloze ukunambitheka okucebile.
Ukuze uthole izinsizakalo ezweni ngo-1975, uBokuz wanikezwa indondo yeLegion ehlonishwayo. Ekuhlonipheni lo mcimbi, sanquma ukuhlela ukwamukelwa kwiChamps Elysa Palace, okwathi ngaleso sikhathi kwafika uMongameli waseFrance Valeri Jiscar D'esthen. Kusihlwa, uPawulu walungisa isobho elixakile futhi wambiza ngokuthi ama-Teal of State - v.g.e. Le ndlela yokupheka yathatha indoda emenyu yemenyu yomndeni yokudlela, yahlale ijabule izivakashi ekunambithekeni okungajwayelekile kobumnandi.
Ukuze uvuse amakhalekhukhwini amancane, ngo-1987, uPawulu wasungula umncintiswano weGolden BlockImo, osezingeni lomhlaba wonke futhi esengumcimbi ohlonishwa kakhulu emkhakheni wekhishi eliphakeme. Futhi emva kweminye iminyaka emi-2, uBokuz ngokwakhe wanikeza isihloko sekhulu leminyaka. Kuyaqapheleka ukuthi ukwenza umsebenzi wakhe indawo yokudlela ayibhalelanga incwadi eyodwa ngezindlela zokupheka, namuhla ezikhona emashalofini ezitolo zezincwadi. Ezembozo, njengomthetho, izithombe ezithunyelwe zensimu.
Ukushona
Umpheki omkhulu wasebenza ekhishini kwaze kwafika izinsuku zokugcina. Kuyaziwa ukuthi uPawulu wahlushwa ukuhlinzwa kwenhliziyo okungu-3 futhi eyodwa emgogodleni, kusukela ngo-2010 wabhekana nesifo sikaParkinson kanye ne-osteoarthrititis. Konke lokhu buthaka ngokuqinile impilo yendoda futhi ekugcineni yaba yimbangela yokufa kwakhe. Inhlekelele yenzeka ngoJanuwari 2018 egumbini elisendaweni engenhla kwendawo yokudlela yomndeni i-BokuZow.I-Bibliography
- 1976 - "Ikhishi elivela emakethe"
- 1982 - "Izindlela zami ezinhle kakhulu"
- 1993 - LA Cuisine du Gibier
- Ngo-2008 - I-Comme Fomme Elula
- 2009 - Encyclopédie de la gastronomwomomie fransaise
- 2010 - I-Les Desserts de Paul Bocuse
- 2012 - "Ikhishi lezikhathi zonyaka. Konke okumnandi emakethe. "
- 2014 - "Yonke iFrance. Izindlela zokupheka ezingama-365 ezivela kuzo zonke izifundazwe "
- 2014 - "" I-Bible French Cuisine Box Box Box "