I-Biograge
Eminyakeni yesikole, u-Andrei BOVA wayecabanga ngempilo yesikhathi esizayo. Wakhangwa ukupheka ne-cinema. Ngenxa yalokho, kungenzeka ukuhlanganisa ubuchwepheshe obungu-2 futhi ube yi-Television eholayo.Ubuntwana nentsha
Usuku nendawo yokuzalwa kweCulinary Genius - Agasti 28, 1982, eMoscow. Kusukela esemncane, umfana wayencamela ukudlala ekhishini, abuke ngokubuka ugogo nonina. Izinyathelo zokuqala ezizimele endimeni yompheki ezenza ingane eneminyaka engu-6 - yalungisa amaqanda aqhekeziwe.
Kodwa-ke, lo mcimbi wawukwandulelwa yisimo esinelukuluku. Abekho abazali ekhaya, futhi ubaba wavimba ngokufanelekile igesi ekhishini. I-Preschooler yabona ukuthi i-slab ngeke isebenze, ngakho-ke nganquma ukumane ngincibilikisa umlilo.
Inhlekelele akwenzekanga uma kungenjalo ithathwa phansi kophahla oluphangiwe kanye nophahla olumnyama. Yiqiniso, ubaba wajezisa indlalifa. Kepha ngemuva kwalokho umfana usalungiselela amaqanda athosiwe ngendlela yendabuko.
Ngaphezu kokuzilibazisa, i-Andrei ukupheka emsebenzini womlingisi. Kuyaziwa ukuthi eminyakeni yesikole, osemusha wavakashela amakilasi ngenjabulo e-Theatre Studio. Wabamba iqhaza eqenjini le-KVN wakhombisa ithalente lokucula ekwayeni.
Ngemuva kokuthola iziqu esikoleni, iziqu zenza ukukhetha kuvunywa ukupheka ubuciko. Ngale njongo, ngangena esikoleni sobuchwepheshe uCulinary No. 174 eMoscow. Umfundi wayenenhlanhla yokwenza umkhuba enhlokodolobha i-Hotel Sheraton Palace.
Kodwa-ke, ngalesi sikhathi, i-biography yabafundi u-Andrei ayiphelanga. Kamuva, ngo-2013, wathola idiploma elilindelwe isikhathi eside le-actified fatcicatte eMcAt Studio School.
Ukupheka nethelevishini
Isiqu esithweswe iziqu esikoleni sezobuchwepheshe se-Culinary saqala ukusebenza eJapan Cuisine "Sumosan" yokudlela. Kepha emva konyaka, wathuthela ethempelini likadrako ", ukuhlala lapho iminyaka engu-5. Ngalesi sikhathi, umsebenzi wobungcweti wafunda kahle ubuciko bokulungiselela izibiliboco ezivela kwasolwandle.Ngo-2006, iMoskvich yashintsha indawo yokuhanjiswa, isuke e-Ukraine. EKiev, indawo yokudlela "Murakami" evulwe nge-cuisine yasePanasia. UBova waphetha isivumelwano nesikhungo futhi wazama iqhaza endimeni yompheki.
Ukubuyela ezweni lakubo, wakwazi ukusebenza ezindaweni ezimbalwa ezihlonishwayo - "I-LA Terrace", iBlack Star Club, iklabhu yobuso. Njengoba utholile isipiliyoni, wathatha into enokwethenjelwa - ekhanda umkhulu "umkhulu" uPihto ". Ukuqala kwale nkathi kuhambisane nenkinga yezomnotho. Kepha lesi simo, ngokungajwayelekile, sasiza kuphela uchwepheshe osemusha ukuba akhule ngokomsebenzi.
Ngo-2015, u-Andrei uthole isicelo esingalindelekile emndenini we-Yeltsin. Kwakudingeka ukuthi kuholele ekunikezelweni kwendawo yokudlela enikezwa i-Yeltsin Center e-Yekaterinburg. Alithengelwa yizingane, umkakhe nezinye izibopho, uBova washeshe wavuma, kulula ukusho okuhle eMoscow.
Kodwa-ke, izwe ledolobha lasedolobheni lalibale kakhulu ezinkambisweni zeMoscow. Ukuvula i-cafe "1991", iMoskvich yethule imenyu lapho kwakukhona izitsha zombhali. Isibonelo, isobho sethanga elinama-shrimp athosiwe. Amakhishi we-Symbiosis wezizwe ezahlukahlukene ezicutshungulweni zesikole sezobuchwepheshe esisezingeni eliphezulu esinolwazi olunzulu ekusebenzeni endaweni yokudlela ye-metropolitan yensimbi.
UBova wabona - umzamo wakhe wekaterinburg akazange ahlole, inani lokusungulwa kwala, ngakho-ke, imali engenayo. Ngemuva kwalokho umphathi ukhishwe kumenyu amaklayenti amaningi angenakuphikiswa zezitsha futhi wethule izikhundla zendabuko. Futhi wethule izindlela zokupheka zeNaina Josephovna Yeltin.
Mayelana nalokhu, umlingani weMoseti wokuqala waseRussia waphenduka aqine futhi akazange avumele u-Andrei ukuba ashintshe okuthile noma engeza kuye. UNaina Josephovna wayefuna izivakashi esikhungweni zizama ukuphatha kahle ukuthi lalinjani emndenini kaBoris Nikoleyevich. Imvamisa, ngokwakhe kuyeza e-Yekaterinburg futhi uqobo kwahlolwa izitsha zeklabishi, ama-dumplings, ama-dumplings kanye nama-cutlets. Engxoxweni, uBova wahlanganyela - kwesinye isikhathi "intokazi yokuqala" yeRussia Federation efakwe i-apron futhi yasiza ukuletha iresiphi ekupheleleni.
Ngaphezu komsebenzi we-brand-Cook, u-Andrei wabandakanyeka enhlanganweni yomkhosi we-kilinary "Ratatuj", ogcinwe njalo ngonyaka wosizo lwezintandane.
Ngiseyingane, ikusasa elithi "Lord of the Pan" alikwazanga ukubekezelela okusanhlamvu kusuka ku-croup, ikakhulukazi i-perplogka. Kepha kamuva, indoda yadala izindlela zokupheka ezinjalo ngalezi zithako zokuthi akekho noyedwa owacabanga ukuba khona kwazo esitsheni. Isibonelo, izivakashi aziphatha ngephalishi eligayiwe ngesinamoni kanye nesikebhe kushukela wayo.
Leli khono lalilusizo esikhathini esizayo - lapho enikezwa isikhundla sokuhola esiteshini esithi "Ikhaya". Kuze kube manje, umpheki wasevele wavela kuthelevishini - ebekwe yinqwaba kwezentengiso, kwakuyisimenywa kumibukiso ehlukahlukene yethelevishini.
Ngo-2019, waqala umbukiso wakhe - "ukudla okuhlanu". Induna yale phrojekthi bekuyiqiniso lokuthi i-TV eyethuli layitshelwa futhi ikhombise ukuthi imikhiqizo ejwayelekile yokupheka ukudla isonto elisebenzayo.
Isipiliyoni esicebile e-Urchopuit savumela abahlukumezayo kuthelevishini ukuthi basebenzise ngempumelelo amaqhinga akhe. Kusebenzisa izithako ezifana nebhali, amazambane, amamayela noma i-buckwheat, u-Andrei wadala ubuciko bangempela, okwakha umncintiswano wemenyu yokudlela.
Umbukiso waqala ukujabulela ukuthandwa. Vele, izilaleli eziphambili ngabesifazane. Kodwa-ke, ukuhola kuchazwe kaninginingi inqubo ukuthi lolu hlelo lwaqala ukubukela kanye nengxenye enkulu yobuntu.
Kuwebhusayithi esemthethweni kanye neYutiub-Channel "Home" Amadoda aqala ukushiya impendulo ebonakalayo. Ngakho-ke, njengoba u-Andrei aqinisekisa ukuhleka, akafundisi nje ukudala ukudala izitsha ezimnandi emikhiqizweni ejwayelekile, kodwa futhi asiza imindeni ifinyelele ukuvumelana. Ngemuva kwakho konke, manje abayeni banamakhosikazi okumangala - noma ngabe yisaladi noma isoso, akubanga nzima nhlobo.
Ngenxa yombukiso, izilaleli zaqala ukulungiselela ukudla okujwayelekile ngendlela entsha, njengokudonswa kwamavila. Sifunde ukuhlanganisa ingulube neTurkey ngendlela efanele kuma-cutlets, kwaqala ukujuquma amabele enkukhu ehla ngamapheya.
Impilo yomuntu siqu
Ekuqaleni kuka-2020, inkosi yaseCastre yadlala umshado. Kwathi ngoJuni 20, umkakhe uVictoria wabeletha indodana eyayilindele isikhathi eside. Izibulo, abazali abajabule babiza i-LVOM. Futhi ekwindla, umama osanda kumenziwa usewubonisile isithombe sendodana enamakilasi echibini.
By the way, The Ched of the Cook isiza umyeni wakhe ngendlela efanele. Ngokubambisana naye, kuvame ukuvela emoyeni oqondile we-akhawunti esemthethweni yesiteshi esithi "Ikhaya" ku "Instagram", lapho amathalenta obuciko akhombisa khona.
Naphezu kweqiniso lokuthi umgcini we-TV waba ngubaba, ngeke anciphise ekwenzeni ukuthuthukiswa komsebenzi. Futhi uhambisane kahle nesikhathi phakathi komsebenzi nempilo yomuntu siqu. Ngesikhathi esifanayo uzama ukungashiyi umsebenzi wokuzilibazisa - indoda iyakuthanda ukudoba.
U-Andrei Bova manje
Isiqhwaga se-gastronomic (esibizwa ngokuthi u-Andrei ku-akhawunti ye-Instagram) senze isipho sababukeli "basekhaya". Ngokubambisana namalitha, wethule ukukhethwa kwezincwadi ze-Culinary, ezazibheka okungcono kakhulu kulesi sigaba. Futhi futhi ilungiselele umhlahlandlela we-inthanethi kusuka kuzihlahla zezitsha ezingama-80 zokupheka. Manje ungabathola ku-portal ye-Intanethi yesiteshi.
Futhi endaweni yokudlela yasekwindla "Barbers" (lapho uBova ubelokhu esebenza kusukela ngo-2016) ethola indawo yesi-8 kuhlu lwezikhungo ezinhle kakhulu zokudla okuvela kuma-urals ngokuya ngokuthi uzodla nini umklomelo we-National Restaurant. Umpheki wakhuluma phambi kwezilaleli ngesikhathi kunikezwa umklomelo onesizotha futhi wahlekisa ukuthi wazama kanzima phezu kwemenyu - waze wanezela 15 kg ngesikhathi sokusebenza.