Amafi yumwaka mushya 2021: Umwaka wikimasa, Udukoryo, hamwe namafoto, amafoto, ibiryo, ibiryo, umwimerere, stakes

Anonim

Mu migenzo yo mu Burusiya, amasahani y'amafi kumeza yibirori arasa nka sandwich hamwe na trout. Uburenganzira buhitamo kutagerageza intanga nshya ziva mu nyanja, wibuka amagambo ya elippolyta avuye muri firime "Igitangaje cyangiza, cyangwa hamwe na steam yoroheje!". Ariko, iminsi mikuru yumwaka mushya kubwibyo kandi ibaho kugirango uhindure ingeso. Byoroshye mugutegura amasahani y'amafi yumwaka mushya 2021 - muri 24CM.

Ikimenyetso cyumwaka ni ikimasa cyicyuma - kizishimira ibyokurya byoroshye nta byishimo. Kandi kuberako byoroshye gusubiramo ibiryo byumwaka mushya, nibyiza. Uburyo bwo guteka bushimishije bufatwa nkaho butekanye, bukangura, gusya cyangwa gukaranga. Ibikundiro byumwaka mushya birashobora kandi kuba amasahani ashyushye cyangwa akonje, aho imboga zirimo. Kandi ugire ubuntu mugihe cyo gushushanya.

1. Amafi munsi yikoti ryubwoya "Ibinyuranye"

Amafi gakondo yuruko umwaka mushya 2021 mubisanzwe ni salade ya salalen munsi yikoti ryubwoya na "amafi" kuva humpback ya canneck cyangwa Mackerel. By the way, ikimenyetso cyumwaka ikimasa, nanone rwubaha gakondo. Kandi rero ndashaka gutangira umwaka mushya mubintu byumwimerere. Muri uru rubanza, ibishya byibagiwe neza muburyohe bushya hamwe na aroma.

Ibikoresho:

  • Umunyu wa Mackerel;
  • Banki y'amashaza;
  • Bulb;
  • inzu yatetse;
  • 1 karoti yatetse;
  • Amagi 2 yo guteka;
  • 3 Ibirayi byatetse;
  • Mayodonnaise kuryoha.

Guteka

1. karoti, ibirayi, igitunguru, amagi yaciwe muri cube.

2. Shaka beterave mu mato mato.

3. Funga salade mu mpeta cyangwa igikombe cya salade, kubura mayonnaise zose:

  • 1: Ibirayi;
  • Igice cya 2: igitunguru;
  • Igice cya 3: Amafi;
  • Igice cya 4: Beet;
  • Igice cya 5: karoti;
  • Igice cya 6: amashaza;
  • 7Ibihe bya 7: Amagi.

4. Gushushanya salade ya karoti muburyo bwisaha yisaha, shira uruziga rw'imboga mu ruziga no kwandika imibare kuva 1 kugeza 12 Mayomennaise.

2. Icyari cy'amafi

Resept yoroshye izemerera umwanda udakiza ingengo yimari yumuryango gusa, ariko iminota 40 mbere yibirori byo iminsi mikuru kugirango ukore umwaka mushya. Kandi ufatanye n'ikirahure cya vino, ibyari by'amafi bizashimisha abafana b'imirire ya Mediterane.

Ibikoresho:

  • Baton;
  • 0.5 kg yinzira zivanze, pike perch cyangwa llpback;
  • Amatara.
  • 150 g ya foromaje;
  • 500 ml y'amata;
  • Mayonnaise, Greens, amavuta yimboga.

Guteka

1. igitunguru cyaciwe neza. Gabanya amafi mo ibice cyangwa gusimbuka ukoresheje inyama.

2. Kuvanga amafi, igitunguru hamwe nicyatsi cyaciwe.

3. Kata inkoni mu bice bya cm 2. Kata ibice bya batton mumata no gukanda.

4. Shaka foromaje.

5. Imiterere yo guteka amavuta hamwe namavuta yimboga.

6. Guma kumiterere yikigo cya Baton. Kora no kuzuza "soketi" zabonetse nuruvange.

7. Dish Lubricate Mayonnaise hanyuma ushire mu ziko mu minota 40.

8. Nyuma y '"icyari", fata, kinyunguruke kuri foromaje hanyuma wohereze ku kigero indi minota 5.

3. Salade "Royal"

Mu ijoro rishya, tegura salade yo mu nyanja y'inyanja, izuzuza menu y'umwaka mushya cyangwa guhinduka ibiryo nyamukuru. Resept ihuza ibiyibanywa ndetse n'ibirori.

Ibikoresho

  • 1 Banki ya Caviar yoza hamwe n'impumuro nziza;
  • 3 Amagi Yatetse;
  • 150 g ya foromaje;
  • Ibirayi 2;
  • 400 g ya shrimps mbi;
  • GF inkoni ya Crab;
  • 160 G Mayoyose;
  • Imyelayo.

Guteka

1. Kuvanga Mayodonnaise no koza Caviar.

2. Andika ku gipimo cyo hagati cyamagi, ibirayi, foromaje kandi bikonje mu nkoni za firigo.

3. Kusanya salade, kurambikamo ibice hanyuma ubibuze isosi yavuyemo:

  • 1: Ibirayi;
  • Igice cya 2: foromaje;
  • Igice cya 3: Amagi;
  • Igice cya 4: inkoni ya Crab.

4. Igice cyo hejuru cyisosi kirashonga neza kandi ugacisha imyelayo na shrips.

4. Igihe cyumwaka mushya

Kurambirana sandwiches hamwe na salmon cyangwa salmon birashobora gukorwa bidasanzwe nko ku ifoto. Muri resept, umwimerere wari urupapuro no kugaburira ibiryo bisanzwe.

Ibikoresho:

  • imyumbati;
  • foromaje;
  • Umutsima wo kuryoha;
  • Dill;
  • Salmon Salmon Yuzuye Kavaira.

Guteka

1. Kata impanuka.

2. Imyumbati yometse kunyerera hamwe nubujurire bwimboga cyangwa ikindi gikoni.

3. Buri gice kihindagurika no gukata mo kabiri kugirango ubone rosette.

4. Tanga kuruhande rumwe rwumugati Billet curd foromaje.

5. Bock Sandwich yinabiye muri dill yaciwe neza.

6. Hagati ya sandwich dushyira roses kuva kuri imyumbati.

7. Ku munsi twashyizemo amafi cyangwa caviar itukura.

5. Amafi yatetse

Imvugo ya kera irasaba guhisha amafi munsi yikoti kuva imboga cyangwa ibihumyo. Kandi kugirango amasahani ava mumwaka ugana mu mwaka mushya 2021, ni umutobe kandi ufite impumuro, birasabwa kumisha umurambo ufite umutobe w'indimu no gupfuka mayoga ya zahabu. Niba kandi werekanye igitekerezo, ibiryo bya kera birashobora gutandukana no gutondekwa numwaka mushya.

Ibikoresho:

  • umurambo;
  • amagi;
  • GF inkoni ya Crab;
  • 30 g ya foromaje;
  • 2 Tbsp. ibiyiko mayeonnaise;
  • urusenda cyangwa ibirungo uburyohe;
  • Umutobe w'indimu n'imboga y'imboga.

Guteka

1. Tandukanya code kuri stewaks.

2. Gusya inkoni.

3. foromaje.

4. Kuvanga foromaje, inkoni ya Crab na Mayomennaise.

5. Ongeraho amagi mbisi kubintu.

6. Gusiga ishusho yo guteka hamwe namavuta, shyira amafi hanyuma uyipfundikire hamwe nivanga.

7. Shira mu kigero ku bushyuhe bwa 180 ° C mu minota 30-40.

8. Gukorera hamwe nindimu nicyatsi.

Amafi yo kuroga umwaka mushya 2021 ni ingirakamaro kandi make-amashanyarazi-calorie kubashyitsi nabakunzi. Tangira umwaka wicyuma hamwe nibiryo byoroshye kandi biryoshye bizarimbisha ameza hanyuma ube impamvu yo gushimira ubuhanga bwo gutekana.

Soma byinshi