Pa Epulo 19, 2020, Akhristu a Orthodox amakondwerera Isitala. Tsiku lanyumba yamasomali nthawi zonse limakonzekereratu: kuphika makeke ndikupaka mazira. Za momwe mazira owoneka bwino komanso oyambilira a Isitala, muzokonza za 24cm.
Malingaliro abwino-ochezeka
Utoto ndi zomata za ma hostess agulidwa mu malo ogulitsira chilichonse, koma njirayi sikhala yoyambirira kwambiri. Zosakaniza zachilengedwe zimabwera kudzapulumutsa, kupaka utoto wa Isitala mu mitundu yodabwitsa yopanda utoto wowuma. Zachilengedwe zimapangitsa mitundu yonse ya utawaleza.Ofiira: beets, Hibiscus, hibiscus, mankhusu anyezi mankhusu
Momwe mungapewe mazira mu beets: 2-3 osenda mizu amaphwanyidwa ndikuwiritsa. Supuni ya viniga imawonjezeredwa ku chinthu chomalizidwa ndipo mazira omalizidwa amayikidwa.
Orange: Paprika, karoti
Njira yopangira mazira mazira:
- gwira karoti (kapena Finyani madzi mu juicer);
- Ikani mu poto wa cassatz, msuzi ndi mazira owiritsa;
- Kutentha zosakaniza;
- Kuziziritsa ndikusunga mazira mpaka atagula mthunzi womwe mukufuna (wachikaso kupita ku lalanje).
Chikasu: kurkumi
Kuti mupange mazira 5 ndi manja awo, supuni ziwiri za turmeric, 1 litre 1 lidzafunikira. Mu poto adayika turmeric ndikubweretsa. Mazira amayikidwa mu njira yothetsera mtundu ndi kupirira osachepera maola awiri.
Green: Kabichi yofiyira (mtundu wa turquoise), nettle, sipinachi
Mtundu wobiriwira modekha umatha kupezeka ngati mungachepetse malonda mu sipinachi yatsopano.
Buluu: mkulu, madzi a mphesa, chakudya cha tiyi
Momwe mungapezere zilembo za Isitala kunyumba pogwiritsa ntchito nyama: Tiyi adatulutsa mphindi 15 mpaka 20 ndikupaka utoto mu madzi omalizidwa. Kutengera nthawi yowonekera, dzira limatembenukira ku mtundu wa buluu kukhala mitundu yopanda buluu.
Utoto wina wachilengedwe: Mafayilo ofiirira (anyezi ofiira anyezi, madzi ofiira), tiyi wakuda (tiyi wakuda), burandyy brown (anyezi mave), buluu (wabuluu (vinyo wabuluu).
Kuyesa ndi mtundu
Mazira a monoph ndi kukongola kochepa, koma kusilira konse kudzayambitsa zojambula zachilendo.
Chinsinsi Chachinsinsi "Mazira"
Zosakaniza: magawo a Marley (kapena apron), Lukovy kuphatikiza, diamondi yobiriwira yotsekedwa ("Zelenka"), mchere ndi madzi.
- Mafaki a anyezi akupera mu blender (yaying'ono, yokongola kwambiri).
- Mazira aiwisi amanyowa ndi madzi ndikugudubuzika mankhusu a anyezi, kenako ndikugwedeza marle (kuti agwedezedwe (kuti) usalowerere, uyenera kumangika, momwemonso kujambula sikungamangidwe, kotero kujambula sikungamangidwe, kotero kujambula "sikungamangidwe
- Zakudya zimayikidwa mu msuzi wamadzi ndi madzi, kutsanulira "zobiriwira" ndi kuwira mazira mpaka kukonzekera.
Zipatso zagolide
Utoto wa Chigolidi Utoto wakonzedwa molingana ndi malangizo. Mothandizidwa ndi burashi, "madontho" amagwiritsidwa ntchito, kukanikiza ndi zamkati ndi zala zanu.
Kulowetsa
Utoto wa chakudya umakonzedwa m'njira zomwe zafotokozedwazo. Ophika ndi osinthika a Isali aikidwa mu yankho. Chizindikiro cha njirayo ndi kuponyera madzi ngati nthawi, kotero kuti gradient imapangidwa (mwachitsanzo, mphindi 10 mu yankho loyamba, mphindi 20, ndi zina zotero.
Zithunzi
Ngati pali masamba osiyanasiyana (ochokera ku parsley, katsabola, kachidutswa, kachitsanzo, mwachitsanzo), kenako kukhazikika mu mavesi anyezi kumatha kusewera ndi utoto watsopano. Masamba osoka amagwiritsidwa ntchito ku chipolopolo, yokulungira mu mankhusu osenda bwino ndikuyika m'thumba la mapron kapena gauze. Mazira otsatirawa owiritsa. Yankho la diamondi yobiriwira yobiriwira posankha. M'malo mwa amadyera, mutha kugwiritsa ntchito mpunga kapena buckwheat.
Mlemgalenga
Pa intaneti pali njira zosiyanasiyana zoperekera chigoba chokongola. Zosavuta komanso zosavuta - malo owiritsa mazira mu tiyi wowoneka bwino wa carcase (limodzi ndi masamba). Komabe, kuthana ndi zotsatirapo zake zidzakhala ndi nthawi yayitali: mthunzi wokulirapo udzatha pambuyo maola 8 okha. Maso ena amaphika limodzi ndi tiyi amasiya mazira, koma sikulakwa, ndipo zotsatira zake ndi dzira lotumbulu.
Mazira
Mazira mugolide wa tiniKuti mukwaniritse zotsatira za "mazira agolide", muyenera kugula ma paluths (zojambulazo kuchokera mkuwa). Madzi a ma cloves angapo osweka azikhala ndi guluu. Amaphimba pamwamba pa chipolopolo, kenako ndikuyika mwamphamvu pol, timapaka utoto ndi burashi ndi kupirira theka. Ntchito zomalizidwa zaluso sizingasungidwe mufiriji, chifukwa zitheke kuchokera kutentha pang'ono.
Detolougege ndi napkins
Chizindikiro cha njirayi ndikuti kujambula ndi mapepala ndi zopukutira pa chipolopolo. Madzimadzi amadzimadzi kapena msuzi wa adyo amagwiritsidwa ntchito ngati "guluu", zomwe zimayambitsa mazira owiritsa pamwamba. Kenako chopukutira chimayikidwa ku chipolopolo (mosamala, kuti chisapake chojambulacho) ndikusiya theka la ola.
3D zokongoletsa
Njirayi imagwirizana ndi alendo omwe apanga ntchito zaluso. Ngati pali mikanda mu stock (chimangachi ndi choyeneranso ngati mapira), amaika mapangidwe ogwirira ntchito pogwiritsa ntchito singano.
Saipikwa
Chizindikiro cha njirayi ndichakuti ndi dzira lopaka utoto limalira singano ya utoto. Njira zitha kupanga mwanzeru zawo.
"Zokongola"
Momwe mungapezere mazira a Isitala, ngati chilengedwe, ndi utoto wa chakudya zatopa kale? Alidi! Mtunduwu wa mtunduwu ndi wosavuta: Pamwamba pa dzira limakhala ndi guluu ndi guluu, kenako kuwerengera maluwa.
Kutsogolo
Njirayi imaphatikizapo kudalira ma priteni, kotero mazira oterewa amadyetsedwa popanda chipolopolo. Katunduyu amasandulika kukhala wokonzeka komanso kuswa chipolopolo. Ndikofunikira kuti iye asachokepo, koma amakhala pansi. Kenako, dzira limakhazikika mu utoto uliwonse, zotsatira za "maselono" zimapezeka.
Malangizo pokonzekera
1. Mazira, amangochotsa mufiriji, kuphika kotero kuti sakuvomerezeka, pamene iwo amasweka.
2. Musanaphike, chinthucho chikupukuta ndi chinkhupule, chothira sopo yankho.
3. Mukaphika m'madzi amawonjezeredwa mchere.
4. Mithunzi yodzaza kwambiri imapezeka pa zoyera zoyera.
5. Musanatope, tikulimbikitsidwa kuti mufafanize chipolopolo chomwe chili ndi mowa wokhala ndi yunifolomu.
6. Kupatsa dzira la Isitala glossry, mutathamangitsidwa limayesedwa ndi mafuta a mpendadzuwa.