Vintage Recipes Publin - PaShrovetide, Kugeza, mbiriso, gobvu, mukaka, imba

Anonim

Maslenesa izororo rezvetsika iyo yave chiratidzo chekuchinja kubva munguva yechando kuenda kuchirimo. Mumazuva emhemberero, pakanga paine chibvumirano chenyika - pancake. Netsika, ivo vakabikwa muchoto, uye zvimwe zvakavanzika zvakakwanisa kuramba kusvika nhasi. Vintage Recips Pancake paCarnival - Mune iyo Mavanhu 24Cm.

"ChiRussian"

Tsika muRussia yaionekwa seyakawana chikafu cheBuckwheat hupfu. Muvara, zviratidzo zvakadaro zvezuva zvaive zvakasiyana negorosi, uye saka vakanzi "Tsvuku" kana "maRussia".

Nenzira, kuumbwa kwemazuva ano ndiko kusiyana kwakanyanya pamusoro wezvakavanzika kubva kuna zana. Kubva chisati chatanga chiratidzo chezuva chisina kutendeuka, ndokuisa muvheni uye ndokubvisa tsvina pamativi ese.

Zvinongedzo:

  • Four buckwheat - 150 g;
  • Yakanyungudutswa bhotela - 20 g;
  • Mukaka - 250 ml;
  • Mazai - 2 pcs.;
  • Munyu - ¾ H. ;;
  • Mvura - 125 ml;
  • Mafuta emiriwo ekufashama.

Kubika:

1. Sanganisa zvese zvinongedzo kunze kwemvura, tora musanganiswa uye kubvisa maawa matatu mufiriji.

2. Wedzera mvura inotonhora.

3. Tora zvakare zvakare.

4. Fry kuvhara, wobva watendeuka.

Pane imwe sarudzo, asi paKefir chete. Zvichakodzera: Buckwheat furawa uye hupfumi (80 g), kefir (250 ml), ml), mazai, shuga (1.5 tbsp), munyu (⅓ h.), Soda (⅓), soda (⅓), soda (⅓), soda (⅓) hl) uye miriwo mafuta (1 tbsp.).

Ryazan Cavaiveans

Kapyisa rudzi rwemancakeri akapfeka mumukaka, akabatanawo muvheni. Gare gare, vabunyi vakadzidza kuzviuraya paruoko rwacho, uye zvakaitwa panguva imwe chete pane 3 frying pani. Chinhu cheiyi yekubheka ndiko kushaikwa kweSoda kana mbiriso.

Zvinongedzo:

  • mukaka - 1 l;
  • Shuwa - 4 tbsp. l.;
  • Munyu - 1 tsp;
  • hupfu - mazana matatu nemashanu g;
  • Mazai - 5 pcs.;
  • Mafuta emiriwo - 5 tbsp. l.

Kubika:

1. Heat 1 litre yemukaka.

2. kurova mazai, shuga uye munyu.

3. Dururirai yechitatu yemukaka unodziya mumusanganiswa. Musanganiswa.

4. Wedzera hupfu hwakasarudzika uye sanganisa zvese zvakare kuti utyore manyoro ese.

5. Wedzera chikamu chechitatu chemukaka uye musanganiswa.

6. Mukaka wakasara unounzwa kune bota uye kuunza muhupfu zvishoma nezvishoma uye uchiramba uchimutsa.

7. Wedzera mafuta emiriwo uye wash zvakare.

8. Fry pane yepakati kupisa hafu yeminiti.

9. flip uye fry kwemamwe mashoma masekondi.

Rustic novgorod pancakes

Iyi yekubheka inosiyaniswa nenyaya yekuti "kupenya kwezuva rimwe nerimwe kunoratidzwa nezvakarukwa uye kwakasviswa, uye ndiro yakagurwa kuita zvidimbu, sekeke.

Zvinongedzo:

Nekuti mukanyiwa:
  • mukaka - 0.5 l;
  • Mazai - 4 pcs.;
  • Svoshi kirimu - 100 g;
  • four - 300 g;
  • Shuwa - 1 tbsp. l.;
  • Munyu - 0.5 h.;
  • Mafuta emiriwo - 2 tbsp. l.

Kuzadza:

  • 500 g kirimu yakasviba;
  • uchi kuravira;
  • 2 tbsp. L zunza butter.

Kubika:

1. Rova mazai ane shuga uye munyu.

2. Wedzera kirimu yakasviba uye chikamu chemukaka. Kusanganisa zvese.

3. Mushure mekupinda mufurawa uye kutamira kune homogeneous state.

4. Wedzera mukaka wakasara, sanganisa zvakare.

5. Wedzera mafuta emiriwo.

6. Simudza uye upe kuti umire maminetsi gumi.

7. Sanganisa kirimu yakaomeswa neuchi. Ichave kuzadza.

8. Frying nenzira yakajairwa.

9. Akabvisa pancake naButter nebhotela, uye isu takaisa supuni yekuzadza pamusoro. Isu tiri stack.

10. Ipa dhishi kumira 10-15 maminitsi.

11. Shumirai muchimiro chetema, sekeke.

Kugeza pane pupar

Yakapihwa keke yakagadzirwa nemamirillet pordges yakagadzirwa pikicha. Kukobvu kwechigadzirwa kuchaita kuti mugamuchire mugamuchiri. Kana mumhuri iri tsika kubata iyo "Zuva", saka pane zvakaderera pane bvunzo. Uye kuti poncake, chikamu chikuru chichazoda. Kazhinji zvakatanga kugadzirira kubva manheru.

Zvinongedzo:

  • Millet - 1 tbsp.;
  • Mvura - 3-3.5 Art. (ye porridge);
  • mukaka - 2 tbsp.;
  • four - 1.5 tbsp.;
  • Mazai - 3 pcs.;
  • mbiriso - 20 g;
  • Munyu - 0.5 h.;
  • Shuwa - 1.5 tbsp. l.

Kubika

1. Bika iyo porridge inozivikanwa newe mumvura kune iyo mamiriro e "Smear" iwe.

2. Tora 0.5 tbsp yemvura. mukaka, 0.5 tbsp. l. Shuga uye supuni yefurawa. Sanganisa zvinongedzo uye uise munzvimbo inodziya.

3. Iyo yakatonhorera millet porridge yakazara yakazara nebrashi kana kubhururuka. Wedzera hupfu, mazai, shuga zasi uye opara. Yese musanganiswa uye isa munzvimbo inodziya kwemaminitsi makumi mashanu.

4. Wedzera mukaka wakasara uye sanganisa zvese zvakare, uye wobva wamirira kuti ubirane. Usasanganisa usati wabhadhara.

5. Fry pane inodziya yakadzvanywa frying pani pane avhareji tembiricha kusvikira gadzirira.

Maviri-denderedzwa ne porridge

Nenzira, iyo Vintage Recips pancake inowanzove ne porridge. Saka, semuenzaniso, Marrie ane chivimbo chikafu chine porridge uye maviri-denderedzwa kana matatu-danda rakagadzirwa. Uye ivo vanovagadzirira ivo vakanyura muchoto kana choto, uye vobva vawana rusvingo rwakawedzera. Nzira yekubika iyo National Mari ndiro, iyo inonzi compex, ona pazasi.

Russian yakanaka kwazvo

Vanasekuru vedu vakabikwa pamaruwa akakora pane mbiriso hupfu. Iyo yakasarudzika vhezheni inoratidza mbiriso yemarara. Asi sezvo vahostles venguva yazvino vakajaira kuoma, saka chigadzirwa ichi chinowanzotarirwa mune zvinwiwa. Kune avo vanoda kunyatsoomerera kutsika, zvinofanirwa kurangarirwa kuti 1 g yeiyo mbiriso yakaoma kusvika ku3 g yehupenyu hwakamanikidzwa.

Mapuranga emazambiringa aiitawo mapancake akaitwawo nekuti ivo vaive vakabikwa pane chivakwa chesimbi frying pani. Chete sifted hupfu hwakawedzerwa. Uye mazai airwiswa neshuwa kanokwana maminetsi mana.

Zvinongedzo:

  • Mukaka - 700 ml;
  • Four - kusvika 0.5 kg;
  • Zai - 3 pcs.;
  • Shuga - 40 g;
  • Munyu - 5 g;
  • Yakaoma mbiriso - 6 g;
  • Butter kirimu - 100 g.

Kubika

1. Mune mashoma mashoma emukaka unodziya, nyungudika mbiriso, shuga, mazai akakuvadzwa, munyu.

2. Iyo yekushandira yakakamurwa kuita zvikamu zviviri.

3. Mune imwe hafu inowedzera hupfu uye kumutsa kusvika kune iyo homogeness chimiro.

4. Ipapo sanganisa zvikamu zviviri zvebvunzo.

5. Wedzera nyungudika uye yakazorema mafuta ekuremara mafuta kusvika kumisa.

6. Kuvharira netauro uye chengetedza munzvimbo inodziya kweawa.

7. Dururira pane yakasarudzika pani. Musanganiswa wacho unotora nokungwarira kuitira kuti irege kudonha.

8. Fry pamoto unononoka pamativi ese maviri. Kuunza ndiro yekugadzirira, iwe unogona kufukidza pani ne lid.

"Mukomana"

Ndiro yakakurumbira ndiro pane mbiriso hupfu hwakasiyana kubva pane zvazvino zvigadzirwa mukusavapo kwekunhonga. Uye vakashumira chibvumirano chakadai ne caviar uye vasina simba mune dzvuku dzvuku.

Zvinongedzo:

  • mukaka - 1 l;
  • Mazai - 3 pcs.;
  • Munyu - 1 tsp;
  • Shuwa - 3 tbsp. l.;
  • mbiriso - gumi g yeoma kana makumi matatu g yekumanikidzwa;
  • Yakanyungudika bhotela - 200 g;
  • Four - 600 g

Kubika

1. Isu tinoita iyo opaire kubva kune yakanyorwa mbiriso, 1 tbsp. l. Shuga, hushoma hwemukaka unodziya.

2. Mune imwe saucepan yakaparadzana, sanganisa mazai, munyu, shuga uye smars zvakanaka.

3. Wedzera kune saucepan yakanatsa tembiricha ye 35 ° c mukaka. Uye zvakare isu tinosanganisa.

4. Dururira musanganiswa weOPH.

5. Mushure mekusanganisa huwandu pasina mapundu.

6. Kuparadzanisa bhotoro rekukonzeresa kuita zvikamu zviviri. Iyo yepamusoro yakajeka layer ichaenda kune iyo lubrication yeiyo frying pani, uye pasi - wedzera kune mukanyiwa.

7. Isu tinogeza uye tinovhara pani netauro uye isa munzvimbo inodziya.

8. Mukuita kwekusimbisa, zvakafanira kusanganisa 2 times kuti ugare musanganiswa neokisijeni, iyo ichabvisa kuravira kwemvura. Zvichienderana neshangwe ye mbiriso yekumirira 30-40-50 maminitsi.

9. Pisa pani yekubika uye inoisa iyo nehafu mbatatisi, iyo yakanyudzwa mubhotoro rakanyungudika.

10. Fry kuyerera.

Imwe neimwe hostess ine yayo zvakavanzika pane carnival. Zvichakadaro, kune mumwe akafanana muzvinyorwa zvazvino uye zvekare zvekubika: Kune runako rwakawanda. Yakanga ichitendwa kuti "zuva" rakawanda richabatana nehasha, zvakabudirira zvichave gore rinouya.

Verenga zvimwe