Shekarar karfin ƙarfe yana kusa, zuwa Santa Claus, kuma masu suna tunanin cewa zai zama ɗan adalta - don faranta wa baƙi da farantawa tommoy. Kuma a cikin tunani game da abin da mai daɗi, asali, amma mai sauƙi a cikin shirye-shiryen nishaɗin menu, kar a manta cewa bullyar haƙori ne, a shirye don kimanta kowane irin da wuri.
Wace irin kayan zaki don sabuwar shekara 2021 zai zama ya dace - a cikin kayan 24cm.
1. "Pancho"
Zai yi wuya a gabatar da tebur ba tare da yin burodi a Sabuwar Shekarar ba. Koyaya, wani lokacin kuna son yin wani abu mai sauri da sauƙi - ba buƙatar dadewa daga gwajin ba. Daga cikin jerin girke-girke mai ban sha'awa, wanda zai yiwu a shirya kayan zaki don sabuwar shekara 2021, akwai kuma irin wannan. Misali, dan dadi "pancho", an yi aiki a cikin kofuna.Don dafa abinci, kuna buƙatar ɗauka:
- 300 g kirim cuku;
- 400 g na abarba gwangwani (yana halatta a samar da kayan zaki da kuma kowane 'ya'yan itace ko kuma ɗaukar giyar fruitan itacen a cikin shagon - ba shi ma ya yanke shi);
- 200 g kirim (mafi girma kitsen, da sauki bugun da kuma m da kuma cike dandano zai zama dandano na kayan zaki);
- 2-3 tbsp. l. foda foda (idan babu wani yashi sukari na sukari tare da grinder kofi);
- 300 g na yashi cookies (wanda aka yarda a yi amfani da kowane, amma idan kun ɗauki cakulan, to tasa zai zama mai haske a gani).
Dafa abinci:
- Ji kukis a kananan guda. Abarba na yanka tare da cubes masu kyau.
- Kirim mai sanyi da doke zuwa yanayin iska.
- Cuku ƙara don yin jita-jita zuwa cream, bayan wanda aka liƙe ta hanyar hanyar mai haɗi, a blender ko whisder ko whisk zuwa yanayin farin ciki taro.
- Toara zuwa sakamakon cakuda sukari, motsa hankali. Bayan haka, doke sake, neman yawansu da daidaito iska. Tare da kirim da aka samu a sakamakon, zaka iya shigar da hikimarka. Misali, bar a cikin jita-jita da ake amfani da shi don dafa abinci, sannan kuma shafa daga gare shi. Amma mafi amfani don matsawa shi cikin jaka na kayan kwalliya ko sirinji.
- A cikin kofuna ko creams, da aka tsara don bauta wa teburin, sa abarba. Sannan a shafa Layer na kirim.
- Topara kara cookies mai rauni - 1 tbsp. l. Tare da zamewa. Da kuma sake - cream.
- Ci gaba da yadudduka madadin a cikin irin wannan jerin, hade da cream har sai sun isa saman tanki.
- A karshe Layer na amfani da cream, bayan da sakamakon an cire kayan zaki a cikin firiji - jiƙa.
Bayanin kula. Gabaɗaya, yadudduka na iya zama madadin hankali. An ba da shawarar wannan don yin cream. Koyaya, yana yiwuwa a yi ba tare da kirim ba, kuma don zuba kayan zaki Mackei, alal misali, jam. Wanne, ta hanyar, yana yiwuwa a yi amfani da lokacin da shiri don kwanciya mutum na mutum.
2. "Santa Claus"
Kayan zaki mai ban sha'awa da m, wanda zai zama daidai yake da asali da kai tsaye akan tebur, kuma a hoto daga bikin festrive, ƙahon zai zama zubar daga strawberries.
Don jita-jita kuna buƙata:
- Strawberry matsakaici ko babba;
- Foda sukari a cikin kudi na 1 tbsp. l. A berries 10 na berries (idan ana so, yana yiwuwa a yi ba tare da sukari kwata-kwata;
- Cream a lissafin ¼ kofin a kan berries 10 (ana iya maye gurbinsu da cuku ko cuku biyu na sinadaran);
- cakulan.
Dafa abinci:
- Kirim pre-sanyi. Strawberry kurkura, cire 'ya'yan itacen kuma bar shi ya bushe.
- Cream bugu kafin kumfa. Bayan haka da ƙara foda ya sake bugawa. A sakamakon kirim mai sanyi, sannan ya canza cikin jaka mai amfani ko sirinji.
- Strawberry ba da izini a kan farantin washe a tsaye, pre-yankan tukwici game da uku na tsawon berries - zai tafi zuwa "huluna".
- A ɓangaren da aka yi amfani da shi na Berry, shafa cream a cikin yadudduka da yawa. Sannan mun sanya "iyakoki" daga yankewar strawberry a saman kuma yi ado da su a saman kirim "Pomponchiki".
Idanun ƙabilar strawberry sun yi daga cakulan. A madadin haka, yana yiwuwa a yi amfani da tsaba na popy ko sesame.
Bayanin kula. Strawberry ba zai yiwu a yanka ba, amma don sa babban rabo ƙasa ƙasa akan biscuits zagaye tare da reshe mai tsami.
3. Lavash tare da kirim
Kayan zayyan don Sabuwar Shekara 2021 Ku bauta wa ya bambanta sosai. Gami da ƙananan kalori. Misali, sauki da more hatsari ga adadi zai zama girke-girke na yin tare da kirim na coacti, wanda yake da sauki a dafa daga bakin ciki.
Da ake bukata:
- 200 g na armenan lavash;
- 200 g na gida cuku;
- 600 g na gida cuku;
- 3 tbsp. l. ruwan 'ya'yan lemun tsami;
- 2 tbsp. l. Sakharo-sauyawa (idan babu tsoron samun ƙarin kilo kilogram, to ana iya ɗaukar sukari na al'ada);
- 2 manyan ko 3 matsakaici apples (zaka iya amfani da kowane 'ya'yan itatuwa da berries da zasu kasance a kusa);
- 2 tbsp. l. Lemun tsami zest.
Dafa abinci:
- Daga apples cire cibiya kuma a yanka a kananan cubes. Idan kana son yin softer 'ya'yan itace, suna tsaye bayan yankan kadan zaka soya a cikin kwanon soya ko riƙe a cikin tanda.
- A cikin Cuku Cuku ƙara maye gurbin sukari, zest, lemun tsami ruwan 'ya'yan itace da cuku. Doke har zuwa wani yanki mai hade.
- Yanke daga ƙafafun ƙafa 2 na kusurwa daidai girman. A cikin farko don rarraba don ½ karɓar cream ɗin da aka karɓa, bayan wanda zai sa a kawai sliced apples.
- Rufe kayan aikin da takwararren na biyu. Sama don amfani da rabin na biyu na taro na kirim kuma bazu Sauran apples.
- Kashe Pita tare da kirim da 'ya'yan itace a cikin yi, a nannade a hankali a cikin tsare da cire don dare a cikin firiji.
Kuna iya yin ado da kirim, berries, 'ya'yan itacen' ya'yan itace, kwayoyi na ƙasa ko cakulan Molten.
4. kwanduna tare da rasberi jam
Rinai zai zo da taron baƙi, da shekarar da shekara - farin farin ƙarfe - kwanduna tare da matsawa daga rasberi daga rasberi.
Don shirye-shiryen kayan zaki, kuna buƙatar ɗauka:
A kan jam:- 150 g na raspberries (zaka iya amfani da sabo da daskararre);
- 15 g na masara sitaci (an ba shi izinin maye gurbin dankali a cikin rabo 1 zuwa 0.5, amma ana buƙatar yin la'akari da cewa ƙarshen yana ba da babban digiri na thickening - kayan zaki zai zama mara laushi da iska).
Bayanin kula. Gabaɗaya, ya halatta a riƙi shiri-da aka yi, jam ko jam daga kowane 'ya'yan itace ko berries, mai da hankali kan dandano naka.
A kan kwanduna:
- 150 g na alkama gari;
- Kofin madara;
- sukari.
A kan cream:
- 150 g kirimma cuku (idan ana so, maye gurbin na iya zama cream ko gauraye);
- 3 h. Zuma.
Dafa abinci:
Cream:
- Honey da cuku cuku Mix da kuma doke zuwa yanayin taro mai hade. Cream canzawa cikin sirinji na kayan kwalliya ko jaka.
Jam:
- A cikin shimfidar wuri ko kwanon rufi, sanya berries, ƙara sukari da saka wuta.
- Bayan ruwan 'ya'yan itace yana farawa, ƙara sitaci.
- Jira Lokacin da taro yayi kazarta kuma kashe farantin.
Kwanduna:
- Haɗa dukkan sinadaran, dafa kullu. Raba kan sassa daidai, mirgine kuma bazu cikin sifofi don kofin.
- Preheat da tanda zuwa 180 kuma sanya molds tare da kullu gasa na minti 10. Bayan haka, sami kuma ba sanyi.
- Sanya matsawa a sakamakon kwanduna, zuba cream a saman kuma cire cikin firiji.
Kuna iya yin ado kayan zaki don dandano naka - 'ya'yan itace, berries, melted cakulan, guda na kwayoyi, kwakwalwan kwakwalwan kwamfuta, da sauransu.
5. cream-vanilla kayan abinci
Rijojin diyan abinci don Sabuwar Shekara 2021 kuma wannan girke-girke mai kyau tare da ɗanɗano vanila wanda ke da ƙauna ga yara.Yana buƙatar:
- 2 gilashin mai mai;
- 1.5-2 tbsp. l. Sitaci (idan a maimakon dankalin turawa ya sha masara, kirim zai zama mafi iska, amma sitaci zai kara sau biyu);
- 15 g of vanilla sukari (kara da ƙanshin ƙanshi, ana iya maye gurbinsu da Cerrus anins, brandy ko koko);
- 3 raw qwai;
- 100-120 g na sukari yashi;
- 1 tbsp. l. Alkama gari;
- man shanu.
Dafa abinci:
- Sanya madara don dumi akan zafi kadan.
- Kiyaya qwai a cikin saucepan, ƙara sukari - talakawa da vanilla. Sannan a doke zuwa jihar foamy.
- Ba tare da rushe bulala ba, ƙara gari da sitaci.
- Lokacin da cakuda da aka samu ya zama kama, zuba madara mai zafi a ciki. Sa'an nan kuma sanya akwati tare da sakamakon abu a kan ruwa wanka da dumi, kullun motsa su, har sai da thickking.
- A cream ɗin ba da izini a cikin cream (na iya zama a cikin kwandunan giyar da aka gasa), lubricate tare da man shanu don kawar da bayyanar ɓawon burodi ba, kuma a cire shi cikin firiji.
Kafin yin hidima tebur na kayan zaki, yi ado da cakulan cakulan, guntun kwakwa na kwakwa, 'ya'yan itace ko berries.
6. "Dankali"
Koyaushe dacewa da kowane biki, gami da farkon shekarar bijimin na ƙarfe, za a ƙaunace shi da dankalin turawa. Wanda yake da sauri kuma mai sauƙin shirya a gida.
Da ake bukata:
- 50 gokoa foda;
- 200 g mai ɗaure madara;
- 300-350 g na kukis (fiye da creamy);
- 100 g da man shanu mai tsami.
Dafa abinci:
- Kukis da sauri a cikin foda mai kyau (pestle ko blender).
- Ba da mai dan kadan a sanya shi, sai a kara koko da madara mai ɗaure a ciki da kuma motsa su sosai zuwa daidaito na cakulan.
- A sakamakon taro, zuba yankakken kukis da dama. Kafin thickening - cokali, sannan kuma - tare da hannaye.
- Daga wanda aka karɓa "yanke wa wuri - kwallaye ko fom ɗin oblong.
- To, yayyafa kokfa (zaku iya tare da sukari) ko crumbs daga cookies da cire minti 30-40 a cikin firiji - kayan zaki yana shirye!
Bayanin kula. Owlinebness kuma ana iya sanya shi da kwayoyi masu kris. Ko yin ado da kayan zamba. Kamar yadda ake so, dandano da ƙanshi a cikin kullu lokacin shirya, an yarda ya ƙara ɗan barasa, Roma ko Brandy - ba fiye da 1 tsp.
7. "Rafaello"
Alamar dafa abinci kai da kwakwalwan kwamfuta da madara mai ɗaure zai zama kyakkyawan sauyawa don kayan shop mai tsada.
Da ake bukata:
- madara mai ɗaure da kwakwalwan kwakwa gwargwado 1: 1;
- Gagarin hazelnut (zaku iya ɗaukar almonds, da kuma pistachios ko walnuts - akan hankali).
Dafa abinci:
- A cikin kwano mai zurfi, Mix 2/3 kwakwa kwakwalwan kwamfuta tare da madara mai ɗaure da zafin rai da iri zuwa jihar lokacin farin ciki. Bar don 1.5-2 hours.
- Daga sakamakon taro don samar da pellets, a ciki wanda lay kwayoyi. Sannan mirgine a cikin kwallaye.
- Yanke kwallaye a cikin sauran kwakwalwar kwakwalwar kwakwalwa (idan ana so, yana yiwuwa a cikin cakulan) - dafa abinci yana shirye.
Canjin gida mai daɗi wanda aka shirya bisa ga girke-girke da aka bayar zai dace da kuma ninka sauran kayan zaki don sabuwar shekara 2021, kuma a lokaci guda za ta yi farin ciki da masoya na gargajiya daga sanannen Bronanut alama.